no banana@lemmy.world to 196@lemmy.blahaj.zone · 1 year agoFood safety rulelemmy.worldimagemessage-square83fedilinkarrow-up1402arrow-down10
arrow-up1402arrow-down1imageFood safety rulelemmy.worldno banana@lemmy.world to 196@lemmy.blahaj.zone · 1 year agomessage-square83fedilink
minus-squareEndOfLine@lemm.eelinkfedilinkEnglisharrow-up51·1 year agoI’m just guessing here but I would think that cooking would kill off anything picked up from the thawing process. It’s nasty, but not necessarily unsafe.
minus-squareBaggins [he/him]@lemmy.calinkfedilinkarrow-up56·1 year agoAnd now you’re washing your dishes in a sink coated with whatever came out of the meat
minus-squaresaigot@lemmy.calinkfedilinkarrow-up1·1 year agoI mean that’s just as true as if you let the meat defrost in a plate and then put that plate in the sink.
minus-squarewander1236@sh.itjust.workslinkfedilinkarrow-up39·1 year agoNot necessarily toxins (as in ones produced by bacterial/fungal processes) or toxic/bad-tasting chemicals left over from cleaning dishes.
minus-squarebobs_monkey@lemm.eelinkfedilinkarrow-up12·1 year agoAssuming dishes have been cleaned and not just rinsed/wiped
minus-squarezaph@sh.itjust.workslinkfedilinkarrow-up18·1 year agoIf they’re cleaned in a sink that just had raw meat floating around, they’re not clean regardless.
minus-squareAlwaysNowNeverNotMe@kbin.sociallinkfedilinkarrow-up2·1 year agoDo you rub your dishes on the walls of the sink when you wash them?
minus-squarestarman2112@sh.itjust.workslinkfedilinkarrow-up5·1 year agoNo, but I usually wash them in water that’s been touching the sides of the sink
I’m just guessing here but I would think that cooking would kill off anything picked up from the thawing process.
It’s nasty, but not necessarily unsafe.
And now you’re washing your dishes in a sink coated with whatever came out of the meat
I mean that’s just as true as if you let the meat defrost in a plate and then put that plate in the sink.
Not necessarily toxins (as in ones produced by bacterial/fungal processes) or toxic/bad-tasting chemicals left over from cleaning dishes.
Assuming dishes have been cleaned and not just rinsed/wiped
If they’re cleaned in a sink that just had raw meat floating around, they’re not clean regardless.
Do you rub your dishes on the walls of the sink when you wash them?
No, but I usually wash them in water that’s been touching the sides of the sink