FrostTom@kbin.socialtoFood@kbin.social•Looking for how how to improve a grocery store cake mix
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1 year agoI have heard to use milk or cream instead of water but I’ve never tried this myself.
I just make normal cakes though usually. Also explore chocolate peanut butter ganache. I’ve always wanted to do a two layer cake with that in between the layers.
I believe that’s basically synonymous with a “retweet”
Or at least that’s what I could find